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1. Is that Chef Declan from Hell’s Kitchen?

You bet it is! Chef Declan is a Michelin star-trained, award-winning chef and Hell’s Kitchen finalist from Season 19 ... he’s right at home as Ranch Boss!

2. Do I need a reservation?

No. However, reservations are recommended for Friday night, Saturday night and Sunday brunch.

3. Is parking convenient and available?

We offer 3 hours of free parking with validation or optional valet parking for $5.  If you wish to self-park, you will find the parking entrance at the rear of the building.  Please proceed and park at retail parking level P2 and use the retail elevator to Level 1
(street level).

6. Do you have Gluten Free options?

We do not offer  GF options per se (as in cauliflower crusts, GF pasta, etc.), however, we do have Gluten Free dishes on the menu. Please ask your server for details, and always let your server know if you have a specific allergy before ordering.

7. What’s on tap?

Twelve local brews! You can also enjoy craft cocktails, our stellar collection of Italian and, uhm, not-so-Italian wines curated by our Sommelier. The stage is set for sips to savor and an experience to remember.

Do you have a children’s menu?

At Jack’s Ranch, we do not offer a “Kid’s Menu.” Dining in the Italian tradition is all about combining your love of food with your love of family and friends. That’s why we offer many items “family style” or built for sharing.

Is the restaurant suitable for small children?

While we welcome families and groups with children, we recommend that children are old enough to “dine independently”.  The design and layout of the restaurant includes multiple levels, balconies, stairs, and an open kitchen. We do offer high chairs.

Is there a dress code?

Jack’s Ranch does not have a dress code per se, but we recommend appropriate dress for the comfort of all guests and to better deliver on our promise of our luxe nouveaux ranch style. We thank you for not wearing gym attire, sweatpants, tank tops, hats, clothing with offensive language or images, or exposed undergarments. Our staff strive to reflect our standards in appearance and behavior, and we ask our guests to respect our attire guidelines.